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Event Sous Chef III — Kitchen Leader

Job in Seattle, King County, Washington, 98127, USA
Listing for: Sodexo
Part Time position
Listed on 2026-01-11
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Job Description & How to Apply Below
Position: Live Event Sous Chef III — High-Volume Kitchen Leader
A leading event services company is seeking a Sous Chef III at T-Mobile Park in Seattle. This part-time, seasonal role involves leadership responsibilities in a high-volume kitchen setting. The Sous Chef III will oversee culinary team operations, ensuring food quality and safety while leading by example. Candidates should have at least 2 years of experience in food preparation, strong communication skills, and the ability to work effectively in a fast-paced environment.

Flexible availability is essential due to event schedules.
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