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Restaurant Operations Leader

Job in Seattle, King County, Washington, 98127, USA
Listing for: LaTrelle's Management Corporation
Full Time position
Listed on 2026-10-06
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Fast Food / Food Service
Salary/Wage Range or Industry Benchmark: 45000 - 60000 USD Yearly USD 45000.00 60000.00 YEAR
Job Description & How to Apply Below
A management company in Seattle, United States is looking for a skilled Restaurant Manager to ensure quality service and safety in a fast-paced environment. Responsibilities include managing food costs, ensuring compliance with safety regulations, and training crew members. Candidates should have at least one year of leadership experience in a restaurant, be at least 18 years old, possess a valid driver's license, and be able to pass a background check.

This position offers a dynamic work environment focused on excellent customer service.
This role, Restaurant Operations Leader at LaTrelle's Management Corporation, could be your next move. Take a moment to read everything above and see whether this role is right for you. This posting is for the Restaurant Operations Leader role at LaTrelle's Management Corporation, based in Seattle, WA, United States.
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