Expedition-Ship Sous Chef: Lead Kitchen at Sea
Listed on 2026-10-07
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Restaurant/Food Service
Hotel Kitchen, Catering, Food & Beverage -
Hospitality / Hotel / Catering
Hotel Kitchen, Catering, Food & Beverage
Lindblad Expeditions is seeking a hands-on Sous Chef to work alongside the Head Chef on board our expedition vessels. Prepare meals for guests and crew, assist with provisioning, and keep the galley clean and compliant with sanitation standards.
This role requires staying aboard for extended cycles, strong multitasking, and the ability to step up as Head Chef when needed. Excellent teamwork and communication are essential in our remote travel environment.
This role, Expedition-Ship Sous Chef:
Lead Kitchen at Sea at Lindblad Expeditions, could be your next career step.
This role, Expedition-Ship Sous Chef:
Lead Kitchen at Sea at Lindblad Expeditions, could be your next move.
Are you ready to take on the Expedition-Ship Sous Chef:
Lead Kitchen at Sea role at Lindblad Expeditions?
We would love to welcome a new Expedition-Ship Sous Chef:
Lead Kitchen at Sea to our organisation in Seattle, WA, United States.
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