Fleet Culinary Operations Leader
Listed on 2026-10-11
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Restaurant/Food Service
Seasonal / Summer, Hotel Kitchen
Lindblad Expeditions is seeking a Manager of Culinary Operations to oversee culinary programs across the fleet, ensuring high quality, consistency, and innovation while upholding SOPs and provisioning for upcoming seasons.
You will collaborate with the Culinary Trainer, purchasing team, onboard culinary staff, and hotel leadership to ensure seamless execution of culinary programs and initiatives, with a focus on training and development.
We are looking to fill the Fleet Culinary Operations Leader position at Lindblad-Expeditions in Seattle, WA, United States.
This posting is for the Fleet Culinary Operations Leader role at Lindblad-Expeditions, based in Seattle, WA, United States.
The Fleet Culinary Operations Leader role at Lindblad-Expeditions is now open for applications in Seattle, WA, United States.
Join us at Lindblad-Expeditions as our next Fleet Culinary Operations Leader in Seattle, WA, United States.
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