Pastry Cook II — Luxury Hotel Perks
Listed on 2026-10-15
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen -
Hospitality / Hotel / Catering
Cook & Chef, Hotel Kitchen
Fairmont Olympic Hotel in Seattle is seeking a dedicated Pastry Cook II to join our luxury culinary team. You will prepare and cook a wide range of pastry offerings, ensuring high quality and consistent results across our outlets.
Collaborate with the culinary team to plan menus, assist with inventory, and maintain superb sanitation and organization in a fast-paced environment. The ideal candidate has 3+ years of pastry experience, understands Baker’s Percentage, and holds a valid Food Handler
We are currently recruiting a FT Pastry Cook II — Luxury Hotel, Growth & Perks for our team in Seattle, WA, United States.
For the FT Pastry Cook II — Luxury Hotel, Growth & Perks position at Fairmont, we are reviewing applications now.
Step into the FT Pastry Cook II — Luxury Hotel, Growth & Perks role at Fairmont in Seattle, WA, United States and grow with us.
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