Lead Cook: Banquets & Breakfast Pro
Listed on 2026-10-15
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Catering
Sonesta International Hotels is seeking a Lead Cook to support breakfast, banquet, and dinner operations across our Seattle-area hotel. You will assist the culinary team, ensuring high standards of quality and consistency while delivering exceptional guest service aligned with Sonesta G.U.E.S.T.
standards. Responsibilities include food preparation, quality control, inventory management, and team leadership.
Our team is growing, and we are hiring a Lead Cook:
Banquets & Breakfast Pro in Seattle, WA, United States.
The position is based in Seattle, WA, United States.
This opportunity is part of our work in Other.
The advertised compensation is 39.000 - 40.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Lead Cook:
Banquets & Breakfast Pro role in the description above.
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