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Culinary Services Director: Lead Food Operations & Dining

Job in Seattle, King County, Washington, 98127, USA
Listing for: University-House-Wallingford
Full Time position
Listed on 2026-10-18
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 80000 - 89000 USD Yearly USD 80000.00 89000.00 YEAR
Job Description & How to Apply Below

Era Living seeks a Culinary Services Director for its University House Wallingford Community in Seattle, WA. The role covers planning, preparation, and delivery of three meals daily, seven days a week, with responsibility for the Food Service Department’s menu, staff, and budget.

Competitive compensation and benefits include medical/dental/vision, life insurance, 401(k) with company match, vacation, holidays, sick time, and more.

We are looking to fill the Culinary Services Director:
Lead Food Operations & Dining position at University-House-Wallingford in Seattle, WA, United States.

All applications are reviewed carefully by our team.

The position is based in Seattle, WA, United States.

This opportunity is part of our work in Management & Operations, Other.

The advertised compensation is 80.000 - 89.000.

We aim to respond to suitable candidates as soon as possible.

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