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Hospitality ​/ Hotel ​/ Catering, Server​/Wait Staff, Catering

Job in Sevierville, Sevier County, Tennessee, 37876, USA
Listing for: Torsap Thai Kitchen
Full Time position
Listed on 2026-10-10
Job specializations:
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Catering, Bar/Bartender, Event Management & Planning
Salary/Wage Range or Industry Benchmark: 17000 - 28000 USD Yearly USD 17000.00 28000.00 YEAR
Job Description & How to Apply Below
Position: Other

Welcome to Junction 35, Tennessee's First Distillery & Restaurant Combined! Here, you can indulge in some of the finest smoked meats and dishes in town while enjoying our award-winning spirits crafted by our resident master distiller, Jake McGinnis. With a rich history rooted in the Great Smoky Mountains, we pay homage to the traditions of those who worked hard as loggers by day and bootleggers by night.

Junction 35 is the gathering place for our community, celebrating good food, great spirits, and providing a memorable experience for every visitor.

Job Description

We are seeking enthusiastic and knowledgeable Liquor Samplers to join our team at Junction 35. As a Sampler, you will be responsible for promoting our selection of spirits by providing tastings and engaging with customers. Your passion for spirits and excellent communication skills will help create an enjoyable experience for our guests while increasing awareness of our offerings.

Key Responsibilities
  • Conduct sampling events for a variety of liquors and spirits, engaging with guests to introduce them to our selections.
  • Provide knowledgeable insights about different liquors, including flavor profiles, production methods, and pairings.
  • Create a welcoming and friendly atmosphere that encourages guests to try our products.
  • Educate customers on the proper tasting techniques and responsible drinking.
  • Collaborate with management to plan and execute promotional events and special tastings.
  • Maintain cleanliness and organization of the tasting area.
  • Ensure compliance with state regulations regarding alcohol sampling and service.
  • Collect customer feedback to help refine and improve our offerings.
Qualifications
  • Previous experience in the food and beverage industry, particularly with liquor or spirits, is preferred.
  • Excellent interpersonal skills and a friendly demeanor.
  • Ability to engage customers and create an enjoyable experience.
  • Must be at least 21 years old and possess a valid TABC alcohol permit.
  • Flexible availability, including evenings and weekends, to accommodate busy periods and special events.
Benefits
  • Competitive pay plus tips.
  • Opportunities for growth within the company.
  • Employee discounts on meals and our exclusive spirits.
  • A fun and engaging work environment surrounded by passionate individuals.

Become a part of Junction 35, where every meal creates memories and every sip tells a story!

* Junction 35 is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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