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Bartender at Paloma Scratch Kitchen - Pigeon Forge
Job in
Sevierville, Sevier County, Tennessee, 37876, USA
Listed on 2025-12-03
Listing for:
Poppy Bank
Full Time
position Listed on 2025-12-03
Job specializations:
-
Restaurant/Food Service
Server/Wait Staff, Food & Beverage
Job Description & How to Apply Below
Overview
Bartender at Paloma Scratch Kitchen - Pigeon Forge (Food Services)
Job Summary:
The role of a bartender is to provide an above and beyond service experience and to ensure that all guests are served beverages and/or food in a timely, friendly and high-quality way that follows safety procedures for serving alcohol. It is also the responsibility of the bartender to enrich the guests experience and always show genuine interest in their needs.
- High School diploma or equivalent preferred but not required
- 1 year of bartending experience is preferred but not required
- Must be of legal age to serve alcoholic beverages
- Ability to lift 25 pounds
- Ability to stand for long periods of time
- Must have TN ABC license
- Make and/or serve cocktail, wine and bottled or draft beer.
- Stock bar with sufficient alcohol, garnishments, glass, paper and plastic supplies.
- Process guests checks and submit closing paperwork in a timely and accurate manner.
- Check identification to verify customer is of legal drinking age.
- Follow Atmos standard for Cost Per Pour to ensure highest profitability.
- Use hotel software systems as per Atmos Standard Operating Procedures.
- Have a thorough knowledge of all menu items
- Convert and upsell walk in guests by informing guests of the restaurants offerings.
- Follow telephone etiquette procedures.
- Ensure food is cooked, prepared and plated to Atmos standards.
- Ensure drinks are mixed and prepared to the guests satisfaction
- Sanitize work areas including counter top, tables, chairs and kitchen equipment.
- Prepare bar equipment to be ready to use for the next shift.
- Clean glassware, utensils, and bar equipment.
- Dispose of all empty cans and glass bottles in the appropriate containers.
- Conduct inventory of food & beverages per Atmos standards
- Handle customer service issues and liability related issues that can arise with intoxicated guests by cutting off alcohol service, asking customers to leave premises during altercation, or arrange transportation for guests.
- Perform other duties as needed
- Excellent customer service and organizational skills
- Performs job in a professional manner in front of guests and associates by maintaining a positive attitude, staying calm, being diplomatic and responding promptly to guest inquiries or complaints
- Maintains composure and objectivity under pressure
- Strong time management skills and ability to multi-task
- Effective communication skills
- Good listener with attention to detail
- Team player with a pleasing personality
- Reliable, responsible and dependable
- Well-groomed and professional appearance
- Flexible schedule and willing to work on holidays if required
- Health Insurance
- Discounted Vision and Dental Insurance
- Discounted Hotel Rooms
- Paid Time off / Vacation Pay
- Sick Pay
- Daily Pay with Zay Zoon
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