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Executive Sous Chef | Lead Fine Dining Kitchen

Job in Seward, Kenai Peninsula Borough, Alaska, 99664, USA
Listing for: Pursuit Collection
Full Time position
Listed on 2026-01-04
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Job Description & How to Apply Below
Position: Executive Sous Chef | Lead High-Volume Fine Dining Kitchen
A distinctive hospitality company in Alaska is seeking an Executive Chef to oversee kitchen operations and lead the culinary team. The successful candidate will ensure high food quality and safety standards, supervise staff, and develop new recipes. With a minimum of five years of professional kitchen experience and proven leadership skills, you will thrive in a fast-paced environment and contribute to an exceptional guest experience.

This role offers competitive compensation and a collaborative work atmosphere.
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