Senior Bakery Applications Scientist
Listed on 2026-10-31
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Research/Development
Research Scientist
IFF is a global leader in flavors, fragrances, food ingredients, and health & biosciences. As a senior Bakery Application Scientist, you will drive bakery ingredient applications from concept through commercialization, leveraging enzyme systems, hydrocolloids, emulsifiers, proteins, texturants, and inclusions.
The role is based in New Century, Kansas, on-site five days per week. You will collaborate across Sales, Marketing, Product Line Management, and Operations to develop innovative concepts,
Consider building your career as a Senior Bakery Applications Scientist at International Flavors and Fragrances.
The advertised compensation is 160..
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Senior Bakery Applications Scientist role in the description above.
We appreciate your interest in this position.
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