Server & Cocktail Specialist

Job description:

Server and Cocktail Server

Reports to:

Hospitality Manager and General Manager

Basic Function:
Serves guests quickly, efficiently and with complete knowledge of food and beverage menus. Offers superior customer service and maintains station in a clean and orderly manner throughout shift.

Characteristics of a Great Server:

Sincere and Friendly Sense of Urgency

Outgoing and Personable

Team Player

Essential Functions:

* Always present yourself respectively and friendly throughout your shift.

* Promptly great the guests with a warm and unique greeting by introducing yourself and finding out the occasion that brings them out.

* Offer daily specials, food and beverages based on the guests’ reasoning for joining Barry’s.

* Suggestively sell your menu items and take pride in what Barry’s The Husker Bar provides.

* Deliver food and drinks efficiently and correctly assuring that the guests have everything they need.

* Keep up on the maintenance of the table and restaurant throughout the shift; pre-bussing, surrounding areas, food running, and sidework.

* Responsibility is key! You are responsible for full great service, including your tips and cash income throughout.

* Creating a great following by ensuring every guest leaves more than satisfied always wanting to come back and see you!

Working skills, knowledge and conditions:

* Basic math

* Basic English and remembrance

* Understanding basic liquor laws

* Self-motivated and great at taking direction

* Able to stand 95% of your shift and move quit often.