Chef

Company Description

Accor Group is a leader in responsible hospitality, bringing together more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. Each brand has its own personality yet all share a common ambition: to keep innovating and challenging the status‑quo. We invite you to join a passion‑driven environment where your creativity and commitment to high standards can flourish.

• Ensure that food preparation and service from the kitchen meets agreed standards at all times.
• Maintain strict control while on duty over all food items issued from the kitchen.
• Ensure all orders are prepared according to instructions on the appropriate check.
• Adhere to portion control and follow up on any wastage.
• Store all food, ensuring correct stock rotation and maximum security.
• Check all goods delivered against relevant documentation for quantity and quality.
• Encourage and promote communication between the kitchen and other hotel departments at all times.
• Comply with safe working practices as laid down under the Health and Safety Act.
• Comply with Food and Hygiene Regulations.
• Wear appropriate protective clothing provided or recommended by the company.
• Report any defects in the building or equipment according to hotel procedures.
• Report any accidents to staff, guests or visitors in accordance with correct procedures.
• Attend company training when required.
• Action any other reasonable requests made by management.

N.B. This Job Description is intended to illustrate the main duties and responsibilities. It is not exhaustive of all aspects of the role of Chef de Partie but serves as a guideline. You are advised that duties and responsibilities may change from time to time.

• You want to be part of a team that works hard, supports each other, and has fun along the way.
• Previous experience working as part of a fast‑moving kitchen team with freshness and provenance of ingredients as a key priority.
• Passion for food and fresh ingredients is a given.
• A true passion for creativity whilst maintaining the integrity of our brand standards through the dishes on the menu.

What is in it for you:

• Employee benefit card offering discounted rates worldwide.
• Learning programs through our Academies.
• Opportunity to develop your talent and grow within your property and across the world.
• Ability to make a difference through our Corporate Social Responsibility activities.

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.