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Catering Hotel Kitchen Food & Beverage Culinary

Lead Sous Chef – Luxury Hotel & Events Kitchen

Job in Sheffield, South Yorkshire, S5, England, UK
Listing for: Mercure Sheffield Kenwood Hall Hotel & Spa
Full Time position
Listed on 2026-03-08
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Food & Beverage, Culinary
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A luxury hotel in Sheffield is seeking a Sous Chef to support the Head Chef in delivering high standards and profitability across food operations. You will lead the kitchen team, assist with menu development, ensure compliance with food safety standards, and mentor junior chefs. The ideal candidate will have a passion for quality food, strong leadership skills, and proven experience in a high-volume hospitality environment.

Join our team and thrive in an inclusive and supportive environment.
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