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Sous Chef: Lead Kitchen Innovator & Growth Opportunities

Job in Sheffield, South Yorkshire, S5, England, UK
Listing for: BM Caterers
Full Time position
Listed on 2026-08-11
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below

BM Caterers is seeking an experienced Sous Chef in the United Kingdom to produce high-quality food within time and budget targets. You will act as Head Chef when needed and explore new menu ideas while driving standards and customer satisfaction.

You’ll bring C&G 706 1 & 2 or NVQ, level 2 Food Safety/Health & Safety, and COSHH/HACCP knowledge, plus 2 years’ supervisory experience to help lead a busy kitchen. A strong team player is essential.

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