Pastry Chef de Partie - High-End Desserts
Listed on 2026-09-28
-
Restaurant/Food Service
Cook & Chef, Cafe / Restaurant -
Hospitality / Hotel / Catering
Cook & Chef, Cafe / Restaurant
74 Duke is a beautifully designed space delivering an exceptional dining and drinking experience, with a world-class cocktail program. We are seeking a Pastry Chef de Partie to lead desserts and pastries, collaborating with senior chefs to ensure creativity and consistency in pastry operations.
Join BVC Hospitality’s kitchen culture—grow within a dynamic team, mentor juniors, and help drive seasonal creations while upholding food safety and cleanliness in a fast-paced setting.
We are looking to fill the Pastry Chef de Partie
- High-End Desserts position at Harri in United Kingdom.
The Pastry Chef de Partie
- High-End Desserts role at Harri is now open for applications in United Kingdom.
Join us at Harri as our next Pastry Chef de Partie
- High-End Desserts in United Kingdom.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).