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Head Chef

Job in Sheffield, South Yorkshire, S5, England, UK
Listing for: YO! Sushi
Full Time position
Listed on 2026-10-13
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 37300 - 39300 GBP Yearly GBP 37300.00 39300.00 YEAR
Job Description & How to Apply Below
Head Chef     Operations - Sheffield Meadowhall

Contract:

Full Time
Salary:  £37,300 - £39,300
Contracted

Hours:

45       At Yo! Sushi, we serve up fresh food, fast-paced energy, and a dining experience like no other. Think iconic conveyor belts, bold Japanese flavours, and a team that brings the vibe every single day.
With 30+ restaurants across the UK since 1997, we're a brand that's built on innovation, quality, and great people.
Whether it's a quick lunch or a catch-up with friends, we create memorable experiences for every guest—and it all starts with our teams. If you're passionate, energetic, and ready to thrive in a busy environment, you'll fit right in.
Join us and be part of something fast, fun, and full of flavour.
About you
You are:

• Passionate about food, especially sushi and Japanese inspired dishes

• An experienced kitchen leader who leads by example

• Detail driven, with high standards for quality and consistency

• Calm, organised, and confident during busy services

• Hands on and happy to be on the pass and on the floor

• A people focused leader who enjoys developing and motivating others

• Keen to grow, improve, and keep the kitchen moving forward

Key Responsibilities

As Head Chef, you'll take full ownership of the kitchen - leading the team, delivering great food every time, and creating an environment where people feel supported and proud of what they do.
You'll be:

• Leading, motivating, and developing the kitchen team

• Ensuring every dish is fresh, consistent, and beautifully presented

• Managing service with calm leadership and clear communication

• Working closely with the General Manager to deliver a great overall experience

• Training and developing your team to build strong future talent

• Maintaining high standards across food quality, safety, and cleanliness

• Managing stock, deliveries, and kitchen organisation

• Creating a positive, inclusive, high energy kitchen culture

• Driving consistency, structure, and continuous improvement
We're proud to offer:
Fantastic working hours
Free YO! food  - What's your favourite YO! dish? Every time you work you can power your shift with a selection of your choice from our fantastic menu
Grow with YO!-   we will pay for you to achieve professional qualifications  (up to Degree level) whilst you work
Brilliant support  services designed to enhance your  physical, mental and financial wellbeing  including  private medical health plan  and  24/7 Employee Assistance Line
Discounted gym membership, cinema tickets, dining out and retail offers  are all available by accessing our reward platform
50% off your food  every time you dine with us for you and 3 friends
Award-winning sustainability initiatives -  We're committed to delivering progress against 9 UN sustainability goals, just some of the actions we've already taken include: 100% of all Salmon
sourced from certified sustainable sources, Zero use of Species classed as MCS "Fish to Avoid"
1/3rdof our Restaurant menu is plant-led a
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