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Service Bar

Job in Shreveport, Caddo Parish, Louisiana, 71150, USA
Listing for: Superior Grill Shreveport
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Bar/Bartender
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Bar/Bartender
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Overview

Service Bar Job Description

The Service Bar will take orders and serve food and beverages to Guests/waiters in our restaurant and ToGo. Always aware of Guest satisfaction to deliver the perfect service experience. Ensure high quality of food and beverages to Guests/waiters. Duties and responsibilities include, but are not limited to: servicing the Guest in a friendly, efficient manner while maintaining a clean and safe work environment.

Guests must feel welcome, comfortable and well attended to at all times

Responsibilities
  • Provide the perfect service experience for every Guest
  • Ensure the Guest feels important and welcome in the restaurant
  • Ensure hot food is hot and cold food is cold
  • Adhere to timing standards for products and services
  • Look for ways to consolidate service and increase table turns
  • Answer questions and make suggestions regarding food and beverage
  • Serve the Guest in an accommodating manner
  • Must know all food liquor, beer, wine and retail offered
  • Apply positive suggestive sales approach to guide Guests
  • Communicate clearly over the phone.
  • Looks for ways to avoid waste and limit costs
  • Assist in keeping the restaurant clean and safe
  • Provide responsible service of alcoholic beverages for the wait staff.
  • Deliver food to our Togo Guests.
  • Must follow all cash handling policies and procedures
  • Report to property on time and in proper uniform
Requirements
  • Must be of legal age to serve alcoholic beverages (May vary by state)
  • Must have all certifications and licenses as required by local Health Department and Alcoholic Beverage Commission statutes
  • Must have clear written and verbal communication skills
  • Must have the physical abilities to carry out the functions of the job description
  • Must be able to responsibly handle cash transactions
  • Must be able to consolidate and coordinate needs for all ToGo guests.
  • Must be able to carry food and beverages
  • Must be able to work in a team environment
  • High school diploma or equivalent; college degree preferred
  • Any related customer service/oriented experience will be considered
  • Ability to comprehend and communicate in fluent English
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