Signature Dining Sous Chef — Lead Culinary Team
Listed on 2026-10-07
-
Restaurant/Food Service
Hotel Kitchen, Food & Beverage, Cook & Chef, Catering -
Hospitality / Hotel / Catering
Hotel Kitchen, Food & Beverage, Cook & Chef, Catering
Riderwood Village by Erickson Senior Living is seeking an experienced Sous Chef with a strong culinary background and leadership skills to support our Signature Dining Programs, including à la minute cooking and chef-inspired creations. You will work in state-of-the-art kitchens with a dedicated team and top-notch equipment.
We offer a competitive compensation package ($55,000 - $65,000) and comprehensive benefits, plus growth opportunities as we expand our communities.
This opening is for the Signature Dining Sous Chef — Lead Culinary Team role at Erickson Senior Living.
We would love to welcome a new Signature Dining Sous Chef — Lead Culinary Team to our organisation in Silver Spring, MD, United States.
For the Signature Dining Sous Chef — Lead Culinary Team position at Erickson Senior Living, we are reviewing applications now.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).