Part-Time Cook Training
Listed on 2026-10-11
-
Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering -
Hospitality / Hotel / Catering
Cook & Chef, Food & Beverage, Catering
Sodexo in Maryland is seeking a part-time Cook to prepare, portion, and present hot and cold items for meals and events. You will work in a fast-paced kitchen, follow Sodexo culinary standards, and maintain a clean workstation.
Requirements include a High School diploma or GED, 0–2 years of related experience, ability to read and follow recipes, and familiarity with kitchen equipment. We offer flexible hours, benefits, and opportunities for training.
Our group is growing, and we are hiring a Part-Time Cook — Flexible Hours, Training & Benefits in Silver Spring, MD, United States.
We invite applications for the Part-Time Cook — Flexible Hours, Training & Benefits position located in Silver Spring, MD, United States.
The following role is for a Part-Time Cook — Flexible Hours, Training & Benefits with Sodexo.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).