Cook - Canopy Sioux Falls

Cook I – Canopy by Hilton Sioux Falls Downtown

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Canopy by Hilton Sioux Falls Downtown overlooks the river, located in The Steel District next to historic Falls Park and Levitt Outdoor Amphitheater. The hotel offers nearly 20,000 sq. ft. of event space, on‑site dining, a coffee shop, and a fitness center. Complimentary Canopy Bikes are available for exploring nearby attractions, museums, and eateries within five minutes.

Cascata Italian Cuisine features traditional family recipes and offers breakfast, lunch, and dinner. Guests can enjoy a family meal with favorites, specialty dishes, or light bites with wine or spirits.

• Prepare food items according to designated recipes and quality standards.
• Maintain cleanliness and comply with food sanitation standards at all times.
• Manage guest orders in a friendly, timely and efficient manner.
• Ensure knowledge of menu and all food products.
• Stock and maintain designated food station(s).
• Visually inspect all food sent from the kitchen.
• Practice correct food handling and food storage procedures according to federal, state, local, and company regulations.
• Prepare requisitions for supplies and food items, as needed.

• Hospitality – We’re passionate about delivering exceptional guest experiences.
• Integrity – We do the right thing, all the time.
• Leadership – We’re leaders in our industry and communities.
• Teamwork – We’re team players in everything we do.
• Ownership – We’re the owners of our actions and decisions.
• Now – We operate with a sense of urgency and discipline.

In addition, we look for the demonstration of the following key attributes:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full‑service hotels and resorts to extended‑stay suites and mid‑priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.

And, our amazing Team Members are at the heart of it all!

Location: Canopy Sioux Falls, SD, US

Schedule: Full‑time

Brand: Canopy by Hilton

Job Family: Culinary

Salary: $1,000.00 – $1,000.00

Seniority Level: Entry level

Employment Type: Full‑time

Job Function: Management and Manufacturing

Industry: Hospitality

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