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Sautee cook

Job in Slidell, St. Tammany Parish, Louisiana, 70461, USA
Listing for: Neutral Ground Bistreaux
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Saute Cook-NEUTRAL GROUND BISTREAUX

Neutral Ground Bistreaux is looking for an experienced Saute cook to execute high-quality dishes with speed and precision in a fast-paced kitchen.

Responsibilities
  • Cook and plate and sautéed dishes to exact Specification
  • maintain a clean, organized, and fully stocked station.
  • Control cooking times, temperatures, and seasoning for consistency.
  • Work efficiently during high-volume service.
  • Follow all food safety and sanitation protocols.
Requirements
  • Experience:

    minium 1 year as a sauté cook or line cook in a professional kitchen.
  • Skills:

    strong sauce technique, attention to detail, and ability to multitask under pressure.
  • Work ethic: punctual, reliable, and able to maintain focus in a high-energy environment.
  • Certifications:

    serv-safe preferred but not required.

Join our team, we can't wait to see you thrive. APPLY NOW

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