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Chef de Partie - Lead Kitchen Team & Create Elevated Dishes

Job in Slough, Berkshire, SL1, England, UK
Listing for: T5 Operating Company Limited T/A Hilton London Heathrow Airport Terminal 5
Full Time position
Listed on 2026-02-12
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Hotel Kitchen, Food & Beverage
  • Hospitality / Hotel / Catering
    Cook & Chef, Catering, Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below
A leading hotel company in Slough is looking for a Chef de Partie who will be responsible for preparing, cooking, and presenting dishes within a specialty. The role involves managing and training team members, maintaining high food hygiene standards, and ensuring compliance with health regulations. Ideal candidates will possess excellent cooking skills and a thorough knowledge of ingredients and cooking techniques.

This position offers industry-leading training and development opportunities along with various benefits.
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