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Restaurant; Front Staff

Job in Snellville, Gwinnett County, Georgia, 30278, USA
Listing for: City Barbeque
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 13 - 18 USD Hourly USD 13.00 18.00 HOUR
Job Description & How to Apply Below
Position: Restaurant (Front) Staff

Join to apply for the Restaurant (Front) Staff role at City Barbeque
.

This role is part of a team that creates a welcoming backyard hospitality experience. Your actual hourly pay will be based on your skills and experience, within the range provided below.

Base pay range

$13.00/hr – $18.00/hr

Front Of House
  • Cashier – walk in/drive‑thru
  • Counter Server – expo, curbside, and guest services
Back Of House
  • Pits – prepare and smoke meats
  • Boards – line cook, meat cutter
  • Prep – prepare sides and desserts from scratch
  • Dishwasher – dishwasher, utility
Pay & Benefits
  • Reviews with opportunities for raises twice a year
  • Bi‑weekly or daily pay options*
  • Up to $2,400/year in free BBQ
  • 25% discount when off the clock
  • Free uniforms and slip‑resistant shoes
  • Vacation pay*
  • Holiday pay (four holidays paid at time and a half)
  • 401(k) match up to 4% of salary*
  • Annual scholarship opportunity (up to $3,000/year)
  • Flexible scheduling
  • Medical, dental, and vision insurance (after 60 days)*
  • Paid basic life insurance*
  • Voluntary life insurance*
  • Short‑term disability*
  • Bereavement pay
  • A variety of healthcare benefits and programs, including accident and hospital insurance, Health Savings Accounts, and more*
  • Purchasing Power Credit alternative
  • Access to City Cares, our teammate assistance fund, for qualifying instances of hardship or disaster
  • Access to counseling and community resources via our Employee Assistance Plan
Required Qualities
  • Provide great backyard hospitality for guests
  • Work in a fast and independent manner
  • Can cross‑train and work multiple stations
  • Consistently follow proper recipes and procedures
  • Maintain our high standards for food preparation and sanitation
  • Contribute to the team by taking initiative and pitching in to help others
Daily Tasks
  • Arrive on time for each shift and practice proper time reporting (punch in and out accurately)
  • Complete hot food prep assignments by following recipes accurately, neatly, and according to sanitation guidelines
  • Work in collaboration to prepare take‑out and catering orders in a timely fashion
  • Follow station checklists and cleaning lists consistently and thoroughly
  • Provide a positive attitude when interacting with teammates and guests

City Barbeque participates in E‑Verify. To learn more, please visit: (Use the "Apply for this Job" box below)./resources

Contents/E-

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