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Diet Aide

Job in Snohomish, Snohomish County, Washington, 98291, USA
Listing for: EvergreenHealth Monroe
Full Time position
Listed on 2026-01-12
Job specializations:
  • Healthcare
    Health Promotion
Salary/Wage Range or Industry Benchmark: 24.94 - 33.67 USD Hourly USD 24.94 33.67 HOUR
Job Description & How to Apply Below

Evergreen Health Monroe, a small semi‑rural acute care hospital has fantastic opportunities. Working together, we exist to serve the changing health care needs of our community. We will provide personalized patient care known for quality and excellence with a healing environment through caring relationships. Multiple opportunities exist. Come join our dynamic team and learn all that Evergreen Health Monroe has to offer!

Wage Range: $24.94 - $33.67 per hour. The amounts listed are the base pay range; additional compensation, such as shift differentials and premiums may be available for this role. Job offers are determined based on a candidate's years of relevant experience, applicable education and internal equity.

Benefit Information

Choices that care for you and your family

At Evergreen Health Monroe, we appreciate our employees’ commitment and contribution to our success. We are proud to offer a suite of quality benefits and resources that are comprehensive, flexible, and competitive to help our staff and their loved ones maintain and improve health and financial well‑being.

  • Paid Sick Leave
  • Employee Assistance Program
  • Cafeteria Discounts
  • Free parking
OUR MISSION

Evergreen Health will advance the health of the community it serves through our dedication to high-quality, safe, compassionate, and cost-effective health care.

OUR VISION

Evergreen Health will create an inclusive community health system that is the most trusted source for health care solutions.

OUR VALUES
  • Compassion - We care for and about our patients, families, and each other
  • Respect - We respect the beliefs and values of everyone we encounter
  • Excellence - We strive for excellence in all we do
  • Collaboration - We work in partnership and believe every voice makes a difference
  • Accountability - We are accountable to one another and to our community

Evergreen Health Monroe, a small semi‑rural acute care hospital has an fantastic opportunity for DIETARY FOOD SERVICE WORKERS to fill a position in our organization to provide food preparation and delivery to our patients and customers. Working together, we exist to serve the changing health care needs of our community. We will provide personalized patient care known for quality and excellence with a healing environment through caring relationships.

JOB

SUMMARY of ESSENTIAL FUNCTIONS

Serves food to retail customers and maintains café cleanliness. Delivers and picks up food carts at designated times. Performs dishwashing and cleaning duties. Assists in unpacking and storing stock following HACCP guidelines. Under supervision, may assist with food preparation by preparing ingredients. Prepares or assists in patient tray assembly and delivery.

REQUIRED EDUCATION, TRAINING AND EXPERIENCE; CERTIFICATION/LICENSURE

High school graduate or equivalent. Food handlers card required. Requires clear valid Driver's License in order to drive company vehicle.

SPECIAL EQUIPMENT, SKILLS OR OTHER REQUIREMENTS

Must be able to operate a variety of kitchen equipment. Must be able to read, write and follow instructions.

WORK ENVIRONMENT AND HAZARDS

Risk of exposure to communicable disease and Blood-borne Pathogens. Risk of injury from operating equipment. Exposure to household cleaning chemicals, heat and humidity.

WORK CONTACT GROUP

All departments, personnel, patients, and the public.

SPECIAL PHYSICAL DEMANDS

Stands and walks for most of the working day. Light to moderate lifting (up to 50 pounds). Must be able to bend, stoop, push and pull.

Essential Functions
  • Serves food to patients and retail customers.
  • Inspects work area for cleanliness prior to beginning shift, and reports unsanitary conditions to supervisor.
  • Operates equipment and reports malfunctions to managers.
  • Ensures that cafe supplies for front‑of‑house, retail area, are always stocked.
  • Follows daily posted cleaning schedule.
  • Attends all in‑services offered by the department.
  • Assists in training new employees.
  • Assists all customers in a friendly and timely manner to ensure satisfaction.
  • Maintains stocking and cleanliness of salad bar and beverage machines.
  • Ensures the cleanliness of dishes, silverware, pots and pans; stores cleaned items in proper space.
  • Always maintains a clean and…
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