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Kitchen Leader

Job in Somers Point, Atlantic County, New Jersey, 08244, USA
Listing for: Chipotle Mexican Grill
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 17.4 - 19.35 USD Hourly USD 17.40 19.35 HOUR
Job Description & How to Apply Below

Kitchen Leader

At Chipotle, we cultivate a better world by serving responsibly sourced, classically cooked, real food without artificial colors, flavors, or preservatives. This role focuses on preparing high‑quality food, maintaining a clean and safe kitchen, and developing future kitchen leaders.

What You’ll Do
  • Ensure food quality by cooking and prepping to order, following kitchen procedures.
  • Monitor food waste, inventory levels, and resolve quality issues.
  • Support strong team dynamics between back‑of‑house and front‑of‑house crew.
  • Develop crew members into future Kitchen Leaders.
  • Communicate effectively with crew and customers to ensure great service and throughput.
  • Keep the kitchen clean and sanitized.
  • Monitor equipment; report and facilitate repairs.
  • Maintain injury and accident prevention standards.
  • Complete Material Safety Data Sheets (MSDS) and inventory rotation (FIFO).
What You’ll Bring To The Table
  • Understand and articulate Chipotle’s Food With Integrity philosophy.
  • Fluency in the primary language(s) of the work location.
  • High‑school diploma.
  • Restaurant experience.
What’s in It For You
  • Tuition assistance (100% coverage for select degrees or up to $5,250/year).
  • Free food.
  • Medical, dental, and vision insurance.
  • Digital tips.
  • Paid time off.
  • Holiday closures.
  • Competitive compensation.
  • Opportunities for advancement (80% of managers started as crew).
Pay Transparency

Base pay range: $17.40–$19.35/hour. Actual base pay may vary depending on skill level, experience, and/or education. Digital tips are also eligible.

Who We Are

Chipotle Mexican Grill, Inc. is a publicly traded company that serves responsibly sourced, classically cooked food with wholesome ingredients. It operates restaurants across the United States, Canada, the United Kingdom, France, and Germany. We are committed to making food more accessible while leading industry innovations in digital, technology, and sustainable practices.

Equal Opportunity and Accommodation Statement

Chipotle Mexican Grill is an equal‑opportunity employer that values diversity. We encourage all qualified applicants to apply. Qualified applicants with disabilities may be entitled to reasonable accommodation. Please contact A for accommodations during the hiring process.

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