Waiter​/Waitress - Weekends - Daytime

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Serve smiles, stories, and Somerset flavours—where every plate celebrates the garden

You’ll be the welcoming face of our busy, produce-led restaurant—delivering attentive, professional service that turns great food into unforgettable experiences. From confidently serving wine, coffee and cocktails (training provided) to sharing stories about provenance, you’ll keep your section humming (6–8 tables), support events, and jump between floor and bar as needed—all while upholding the high standards of The Newt.

• Create unforgettable guest experiences with warm, genuine service
• Showcase Somerset’s finest flavours through our seasonal menu
• Master the art of serving food, wine, and coffee (training provided!)
• Keep your section buzzing and beautifully presented
• Bring energy, teamwork, and passion to every shift

• A positive workplace environment with opportunities to develop both personally and professionally.
• Stay in shape with our complimentary use of our gym and wellbeing classes
• Look after your wellbeing with complimentary access to our Spa and swimming pools and our exclusive benefit of 50% off Spa Treatments
  .
• Enjoy shopping in both our shops on estate and online with 30% discount for all our colleagues and free delivery for any online purchases.
• Discover exclusive perks with our Discounted hotel stays for staff, accompanied by a fantastic 30% discount at our restaurants
  .
• Complimentary garden membership for the Newt and our partner gardens including the Eden Project, Kew Gardens and The Lost Gardens of Heligan
• Complimentary staff meal each shift – crafted by our dedicated kitchen team, often featuring fresh produce from our estate.
• We value your hard work and recognise your achievements through our colleague recognition programme “Newt Awards” with the opportunity to achieve a variety of amazing rewards including a complimentary Hotel Stay
  .
• Support from our Employee Assistance Programme for both yourself and your family
• A team that knows how to have fun with regular team engagement activities including Fun Squad events
  , which include activities such as Go-Karting and Wine Tasting
  , to name but a few.
• Up to 30 days annual leave each year for our full-time team

• Positive, can-do attitude with a warm, professional demeanour
• Strong verbal communication and interpersonal skills
• Calm under pressure; reliable team player with great attention to detail
• Passion for hospitality, sustainability and seasonal, local produce
• Adaptable—confident working independently or collaboratively
• Previous experience in a similar role (events or bar experience a plus)
• Bonus skills:
  Barista, WSET Level 1, experience with Micros tills
• Eagerness to learn and develop—training provided where required

The Garden Café is a vibrant, produce-led restaurant at the heart of The Newt estate. With a menu that celebrates seasonal vegetables, estate-grown ingredients, and the work of our growers and makers, it offers guests a relaxed yet refined dining experience. Serving 150–200 covers daily—and more when events are running—it’s a fast-paced, dynamic space where

simplicity, freshness, and provenance shine on every plate. Our team takes pride in combining genuine hospitality with attentiveness, ensuring that every guest feels both cared for and inspired by the connection to the land. Collaboration, adaptability, and a shared passion for…