Bug - Line Cook
Listed on 2026-01-31
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef
Overview
June Bug – Line Cook
Posted on January 27, 2026
June Bug, a new concept from the team behind Field & Vine, is looking to hire a line cook. We are seeking an individual with experience cooking hot food in a fast paced environment. We cook exclusively in a wood fired oven, work with the best local produce and proteins we can find, and make everything by hand, from scratch.
We are seeking a kind, creative, clean, engaged, team-oriented candidate with at least 2 years of experience working with food, and one year cooking hot items. We offer competitive pay, a share of the kitchen admin fee, full health insurance once qualified, weekly free yoga, a set schedule and work alongside non-toxic leadership.
Employment Type
(s):
Part-time
How to apply
Email:
Responsibilities- Cook hot foods in a fast-paced environment using a wood-fired oven.
- Prepare and cook from scratch using local produce and proteins.
- Maintain cleanliness and organization in a team-oriented kitchen.
- Contribute to a positive, collaborative kitchen dynamic.
- At least 2 years of experience working with food.
- At least 1 year of experience cooking hot items.
- Experience in a fast-paced kitchen and comfort with a wood-fired oven.
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