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Seasonal Sous Chef: Lead Line & Banquets
Job in
Custer, Custer County, South Dakota, 57730, USA
Listed on 2026-01-12
Listing for:
Custer State Park Resort
Seasonal/Temporary
position Listed on 2026-01-12
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
A hospitality management company is seeking a Seasonal Sous Chef/Assistant for their Custer, SD location. This role entails a hands-on supervisory position to support kitchen operations, ensuring quality and efficiency. Responsibilities include supervising staff, managing food preparation and cooking, and training new hires. The ideal candidate should have a background in kitchen management and excellent communication skills. The role is temporary, offering a mid-senior level opportunity in the hospitality industry.
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