Chef Manager
Listed on 2026-01-13
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
Overview
Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Food service Catey Awards. IFG has four amazing brands, Cucina, Innovate, Hutchison & Chapter One.
We’re not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food.
Role Details- Job Title: Chef Manager
- School
Location:
Wolgarston High School, Penkridge, ST19 - Working Days: Monday to Friday
- Shifts &
Working hours:
06:30 am – 04:00 pm (45 hours per week) - Working Weeks: 42 weeks per year (term time, inset days and 3 additional weeks)
- Pay: £33-35k per year
- Benefits: Bonus up to 10% of salary (company discretion), free meals on shift, IFG uniform, company pension and other benefits.
- Experienced Chef Manager with cooking using fresh seasonal ingredients at volume.
- People management skills and experience liaising directly with onsite clients.
- Ability to head up the kitchen team, ensuring smooth service and adherence to all due diligence.
- Daytime hours with weekends and evenings free.
- All school holidays off, giving you a great work-life balance.
- Free meal supplied on shift and uniform.
- Career growth opportunities, training and staff discount scheme at over 850 retailers.
- Monthly team awards with shopping vouchers.
- Creative, rewarding environment focused on high-quality food.
An interview and kitchen visit is required. Successful candidates will undergo an enhanced DBS check, which IFG will pay for.
We are a committed equal opportunities employer. If you require any assistance for the interview process, please detail it within your application. All information is kept confidential and in compliance with GDPR requirements.
Employment Details- Seniority level: Mid‑senior level
- Employment type: Full‑time
- Job function: Management and Manufacturing
- Industries: Restaurants
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