CLEANER​/HOUSEKEEPER

Responsibilities

• Ensure the canteen and restroom is clean and stocked up with the necessary products at all times.
• Be available at all time, throughout operational hours, to clean up as required.
• Ensure refuse doesn't contain any products or valued goods before disposing it.
• Vacuum carpeted areas (meeting and training rooms) daily as per standard operating procedures.
• Vacuum other carpeted areas once a week as per standard operating procedures.
• Dust desks, chairs, telephones, shelves, photocopiers etc. in offices and meeting rooms as per standard operating procedures.
• Adhere to industry health and safety regulations while performing duties.
• Ensure no cleaning utensils are left unattended on the office floor and that it is stored away while not in use.
• Ensure that the wet floor sign is up and visible at both ends when cleaning the floor.
• Be friendly and professional – able to deal with customers when they are on‑site while cleaning is being performed.
• Guide customers to the right floor or people when asked for assistance.
• Communicate with staff and guests in a clear and friendly manner.
• Solve minor problems or redirect it to the team leader for assistance.
• handles, locks, taps, cisterns, lights, switch, etc. to the team leader.