Manager: Food Safety
Listed on 2026-08-29
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Quality Assurance - QA/QC
Regulatory Compliance Specialist, Food Quality & Safety
About Premier FMCG
Premier FMCG is at the heart of South Africa's FMCG industry, delivering trusted, iconic brands across our Bakery, Milling, Confectionery, Home & Personal Care and Culinary divisions. We are driven by innovation, collaboration, and a high-performance growth culture. We empower our people to strive for excellence ensuring that our products and people make a difference in the everyday lives of our consumers
Job Purpose
To maintain and enhance the Food Safety Management System (FSMS) to ensure compliance with regulatory and industry standards. The role focuses on managing food safety processes, validations, audits, and documentation while supporting continuous improvement and risk management initiatives.
Key Responsibilities
- Maintain and improve the Food Safety and Quality Management System (FSQMS) in line with ISO 22000 and FSSC standards.
- Review technical data, update HACCP documentation, and assess impacts of product and process changes
- Manage and oversee CCP/OPRP validations, verifications, and related registers
- Conduct risk assessments, gap analyses, and ensure compliance with food safety regulations
- Coordinate food safety meetings, analyze performance data, and track improvement actions
- Manage centralized procedures and document control aligned with legal, regulatory and internal requirements
- Deliver food safety training, drive team competency, and support food safety culture initiatives
- Perform internal audits, support external audits, and contribute to food safety projects and continuous improvement
Experience and Qualifications
- Diploma / Degree in Food Technology
- 3-4 years' experience in a Food Safety Management Systems within a food processing facility
- FSSC 22000 Lead Auditor Certification ( Essential )
- Knowledge of Canning (would be advantageous)
- Valid Drivers Licence
- Willing to travel
Skills and Competencies
Skills & Knowledge:
- Strong knowledge of food safety systems, including ISO standards, PRPs, and food safety protocols
- Skilled in root cause analysis, problem-solving, and corrective action processes
- Excellent communication, report writing, presentation, and stakeholder engagement skills
- Knowledge of business operations, planning, coordination, and basic HR processes
- Experience in identifying training needs and evaluating training effectiveness
- Proficiency in Microsoft Office and data analysis, with strong attention to detail
Diversity & Inclusion
Premier FMCG is an equal opportunity employer. We encourage applications from all qualified individuals, including people living with disabilities. By applying, you consent to the processing of your personal information in line with the Protection of Personal Information Act (POPI Act) for recruitment purposes.
Closing Date: 04 September 2026
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