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Senior Sous Chef — Lead Kitchen, Menus & Events
Job in
Worcester, 6845, South Africa
Listed on 2026-02-17
Listing for:
Phoenix Recruitment
Full Time
position Listed on 2026-02-17
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef
Job Description & How to Apply Below
A leading property establishment in Worcester is seeking a Senior Sous Chef to manage kitchen operations and oversee food production at their onsite restaurants. The ideal candidate will have formal chef qualifications and at least 5 years of experience in high-end dining. Responsibilities include menu planning, training staff, and maintaining health and safety standards. Strong administrative and communication skills are essential for success in this role.
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Position Requirements
10+ Years
work experience
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