Senior Chef de Partie: Station, Elevate Dishes
Listed on 2026-10-12
-
Restaurant/Food Service
Cook & Chef
Join our passionate kitchen team at the NOVOTEL Southampton as a Senior Chef de Partie, taking ownership of your section and delivering high-quality dishes.
You will run your station during service, uphold food safety, support the Sous and Head Chef, and mentor junior team members to maintain a smooth, guest-focused operation.
We offer a competitive salary up to £30,276 per year, training and development, employee discounts, and an inclusive team environment.
This posting is for the Senior Chef de Partie:
Lead Your Station, Elevate Dishes role at NOVOTEL, based in Southampton, England, United Kingdom.
Learn more about the Senior Chef de Partie:
Lead Your Station, Elevate Dishes role in the description above.
We appreciate your interest in this position.
Join NOVOTEL and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).