More jobs:
Banquet Sous Chef & Creative Kitchen Leader
Job in
Southlake, Tarrant County, Texas, 76092, USA
Listed on 2026-01-16
Listing for:
Aimbridge Hospitality
Full Time
position Listed on 2026-01-16
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
A leading hospitality provider in Southlake is seeking a Sous Chef to drive creativity in the banquet kitchen. In this role, you will lead the team, manage kitchen operations, and innovate menu items while ensuring the highest standards of safety and quality. Candidates should have a Bachelor’s degree and 2 to 4 years of experience in a high-volume restaurant. This position offers competitive pay and benefits, ideal for those passionate about culinary excellence.
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