Kitchen Chef​/Lead Cook

Join to apply for the Kitchen Chef / Lead Cook role at LEGACY HOUSE OF SPANISH FORK

Job Title:

Kitchen Chef / Lead Cook (Full-time or Part-time) – Entry level

Location:

Spanish Fork, UT

We offer a competitive wage of $17/hour and excellent benefits.

Full‑time employees receive medical, dental, 12 days PTO, 2 weeks paid vacation, 401(k) match, and HSA match. All employees enjoy an annual lagoon day, company parties, and a staff appreciation week.

Following a "personal touch" philosophy, we get to know our guests and residents and look for ways to provide care beyond expectations. Guided by six core values:
Be loving. Choose wisely. Perform together. Act boldly. Express gratitude. Mind the store. We strive to ensure independent, happy, healthy assisted living residents, and a supportive, fun team for staff.

Prepare tasty home‑cooked meals for senior living residents. Plan and execute culinary delights based on menus and recipes, considering dietary needs. Monitor food quality: taste, smell, appearance, and temperature. Keep the kitchen clean, following food sanitation standards. Maintain stock and organize kitchen. Manage recipes and menus. Provide a positive dining experience for residents.

• Ability to prepare meals for large groups
• No culinary experience required
• Passionate about cooking good food
• Confidence working in a fast‑paced setting
• Exceptional attention to detail
• Looking for flexible work options

Flexible hours anytime between 6:00 am and 7:00 pm. This provision applies to both full‑time and part‑time positions.

If you feel you would be right for this full‑ or part‑time culinary job, please complete our 3‑minute mobile‑friendly application. We look forward to meeting you!