General Manager — Fast-Paced Bakery, Own Guest Experience
Listed on 2026-10-20
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Restaurant/Food Service
Bakery
Bonrue Bakery is seeking a General Manager to oversee daily restaurant operations, from hiring and scheduling to guest experience and profitability. You will lead with energy, clarity, and accountability to ensure every shift runs smoothly and guests leave delighted.
The role requires 2–5 years of GM experience in food/beverage or retail, leadership by example, and hands-on ownership of labor and costs. Bonrue supports growth with training and leadership development.
This posting is for the General Manager — Fast-Paced Bakery, Own the Guest Experience role at Bonrue Bakery, based in Spanish Fork, UT, United States.
The General Manager — Fast-Paced Bakery, Own the Guest Experience role at Bonrue Bakery is now open for applications in Spanish Fork, UT, United States.
Join us at Bonrue Bakery as our next General Manager — Fast-Paced Bakery, Own the Guest Experience in Spanish Fork, UT, United States.
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