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Bartender

Job in Sparks, Washoe County, Nevada, 89494, USA
Listing for: Out West Restaurant Group
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Join to apply for the Bartender role at Out West Restaurant Group

We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Out backers”. We believe if you treat people “Just Right” then success is sure to follow.

It’s a culture of respect and camaraderie that breeds enthusiasm. We start with indulging each customer like a guest in our own home. We continue by committing to the success of each and every Outbacker to be trained to the best of their ability.

Perks & Benefits
  • Health, Dental, Vision, PTO, Life Insurance, Meal Comp Benefits (when eligible).
  • Closed Thanksgiving & Christmas Day to spend the day with family & friends.
Responsibilities
  • Exceed customer expectations at the bar by providing friendly, prompt, and attentive service tailored to the customer’s preference.
  • Efficiently craft every drink to perfection with proper safety equipment, tools, and recipe specs, while serving customers responsibly.
  • Have extensive knowledge of the food and drink menu and be able to recommend and upsell.
  • Serve as a resource for Servers in the restaurant by answering questions about our Spirited Drinks.
  • Commit to safe food handling, cleanliness, sanitation standards, and all safety procedures during the shift.
Requirements
  • Ability to lift and/or move up to 30 lbs.; able to work in hot and cold environments.
  • Ability to walk, stand, or bend for long periods of time while performing essential job duties.
  • For all California based positions:
    Responsible Beverage Service Certifications Required (can be completed during training, and up to 60 days after start date).

Outback Steakhouse prohibits the use of drugs and alcohol while in the workplace or on restaurant property. We’re an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

All newly hired employees are subject to and must successfully complete the Electronic Employment Eligibility Verification Program (E-Verify). You can view the E-Verify Participation and Right to Work poster at

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