Capriotti's Wheels - Food Truck

Job title: Food Truck Shift Lead – Capriotti's on Wheels (Sparks/Reno)

Location: Capriotti's Food Truck, based at our Tesla location (1 Electric Ave, Sparks, NV 89434), plus events and locations around Reno

Please note: this is NOT a sandwich shop job. You'll be working on our Capriotti's food truck, not inside a restaurant.

Lead the crew. Cook in the truck. Feed the people.

Want to run a shift where the view changes and the line is always hungry? We're hiring a Food Truck Shift Lead to help run our mobile kitchen. Most of the time you'll be parked at our Tesla location in Sparks. Other days you'll take the truck to spots and events around Reno.

You’ll be the one on the truck making sure every sandwich goes out right. That means leading a small crew, keeping the line moving and keeping the vibe good, all from a kitchen on wheels.

Capriotti's Sandwich Shop has been making award-winning sandwiches since 1976. We now have more than 100 locations nationwide, and we're still growing. We're known for great food, friendly service and a fun, team-first culture. Our mission is simple: share our passion, one delicious sandwich at a time. Now we're bringing it to you on wheels.

• Lead and support the truck crew during each shift
• Keep things running smoothly and efficiently in a tight, busy mobile kitchen
• Make sure every order meets Capriotti's quality and presentation standards
• Give guests fast, friendly service, whether you're serving the Tesla lunch rush or a crowd at a Reno event
• Follow food safety, sanitation and cash handling procedures
• Help with labor, inventory and cost control
• Keep the truck clean and organized, including the kitchen, prep areas and service window
• Drive the food truck to and from locations and events
• Communicate with management for smooth shift handoffs
• Recognize great work and keep the team positive and motivated

• Leadership experience in a restaurant, food service or retail job is preferred (Shift Lead, Crew Leader or Assistant Manager is a plus)
• Great customer service and communication skills
• The ability to stay calm and lead a team when things get busy
• Strong time management, organization and problem-solving skills
• A dependable, adaptable, team-first attitude
• You must be at least 18 years old
• A flexible schedule, with availability for nights, weekends, holidays and events

• Daily Tips!
• Paid time off (PTO)
• Employee Assistance Program (EAP)
• Health benefits (for eligible team members)
• Free meals and generous employee discounts
• Flexible scheduling
• Ongoing paid training and leadership development

We promote from within. You'll get training, leadership development and real chances to grow with a brand that's expanding. And you'll do it somewhere other than a regular restaurant.