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Sonny's BBQ Server

Job in Spring Hill, Hernando County, Florida, 34606, USA
Listing for: iServ, LLC
Full Time position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage
Job Description & How to Apply Below

Apply for the Sonny’s BBQ Server role at iServ, LLC
.

The ISERV GROUP is an established multi‑brand hospitality company dedicated to faithfully serving guests, stakeholders and communities. We are a franchisee of Sonny’s BBQ and operators of Symmetry Coffee Co, Giovanni’s Pizzeria & Kitchen, and Tech Serv. Our vision is to be a thriving business, a top employer, and a trusted community partner focused on growth while upholding values that honor God and people.

Benefits
  • Competitive Pay
  • Work/Life Balance
  • 401(k)
  • Health/Dental/Vision Insurance
  • Team member food discounts
  • Ongoing development
  • Multiple Levels of Care (Team Chaplains, iServ Cares)
  • Community Service Opportunities
Server Responsibilities
  • Understand and practice our mission, values, and objectives
  • Greet customers as they are seated, ensuring the table is clean and all necessary items are provided
  • Provide a positive guest experience and demonstrate menu knowledge while using our point‑of‑sale systems
  • Take accurate food/beverage orders and deliver completed orders to guests
  • Pre‑bus tables to maintain a clean environment
  • Stock service areas with supplies such as coffee, tea, ice, etc.
  • Collect payments and operate the cash register
Qualifications

Required Qualifications
  • Ability to listen and follow directions
  • Ability to multitask
  • Ability to work well as part of a team
  • Ability to work independently and maintain a high level of accountability
  • Ability to function well in a fast‑paced environment
Desired Qualifications
  • Ability to lead and direct while cultivating a healthy and collaborative team environment
Job Expectations
  • Stand for prolonged periods and handle products, tools, paperwork, and equipment
  • May be exposed to wet and/or humid conditions, extreme heat, steam, and cold present in a kitchen environment and required to work with cleaning chemicals
  • Regularly lift and/or move up to 20 pounds, frequently lift and/or move up to 35 pounds, and occasionally lift and/or move up to 75 pounds with a team
Seniority level
  • Entry level
Employment type
  • Full‑time
Job function
  • Management and Manufacturing
Industries
  • Food and Beverage Services

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