Restaurant Operations & People Manager
Listed on 2026-10-07
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Restaurant/Food Service
Restaurant Manager, Food & Beverage, Cook & Chef, Cafe / Restaurant
The Press Club Grill in Spring Valley, NV seeks an Assistant General Manager to lead daily operations, drive guest satisfaction, and uphold company values. You will oversee staffing, training, scheduling, and performance management to ensure smooth service and consistent quality.
Responsibilities include controlling inventory and food costs, managing vendor orders, enforcing Serv Safe standards, and developing team members into Shift Leaders who can step into supervisory roles.
We are looking to fill the Restaurant Operations & People Manager position at The Press Club Grill in Spring Valley, NV, United States.
The Restaurant Operations & People Manager role at The Press Club Grill is now open for applications in Spring Valley, NV, United States.
Join us at The Press Club Grill as our next Restaurant Operations & People Manager in Spring Valley, NV, United States.
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