Seasonal Pastry Chef Instructor

A culinary retail company is hiring a Seasonal Chef Instructor, Pastry to lead baking classes. This role requires excellent communication skills and a degree in culinary arts is preferred. Responsibilities include driving sales through engaging classes, maintaining kitchen standards, and ensuring compliance with food safety regulations. Candidates should have 1-2 years of kitchen experience and a passion for creating memorable customer experiences.

Flexible schedule required.
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