Lead BOH Supervisor – Mentor, Quality & Clean Kitchens

A local bistro and bakery in Spring, TX, is seeking a BOH Supervisor to assist in kitchen management. The ideal candidate will ensure high standards of cleanliness, supervise food quality, and mentor staff. Key responsibilities include maintaining inventory, ensuring compliance with health standards, and leading kitchen operations.

This role offers an opportunity to grow culinary skills in a fast-paced environment and develop a collaborative team atmosphere.
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