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Restaurant Manager Catering

Fine Dining Sous Chef — Menu Innovation & Leadership

Job in Spring, Harris County, Texas, 77391, USA
Listing for: Thind Management
Full Time position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A family-owned management company is seeking a highly motivated Sous Chef for their fine dining establishment in Spring, Texas. The role involves preparing high-quality dishes, overseeing kitchen operations, and collaborating on menu development. Candidates should have proven experience in a high-end restaurant and a culinary degree or equivalent professional experience. Strong leadership and communication skills are essential. This position requires flexibility to work evenings and weekends.
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