Regional Support Dietitian

CCL Hospitality Group

Take the next step in your career with CCL Hospitality Group as a Regional Support Clinical Dietitian in Saint Louis, Missouri and the surrounding Midwest Region!

Location : CCL Hospitality Group

Schedule : 10/4 or 5/2 - Business Needs

Requirement :
Must be a Registered Dietitian with a valid CDR #

Position Details :

• Provides clinical support to regional accounts (not a management role)

• Role requires extensive overnight travel - up to 100% to site across the assigned region

Salary: $85k - $90k

We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success! Special perks include:

• Education Reimbursement – Financial support for advanced learning

• Career Advancement – Growth programs tailored to RDNs

• Board Certifications – Financial rewards for obtaining specialty certifications

• Relocation Assistance – Support when moving 50+ miles (based on location)

• Professional Membership Dues, CDR, & Licensure Coverage – We cover your professional fees

• Free CEUs – Through our nutrition education webinar series

Why Choose a Career as a Compass Group Dietitian?

Compass Group employs over 3,000 RDNs across the United States, making us one of the nation’s largest employers of Dietitians in a variety of settings:

• Hospitals and healthcare systems

• Senior living communities

• Schools and universities

• Corporate wellness programs

• Food service operations

We offer unmatched opportunities for professional growth:

• Specialization

• Leadership development

• Cross-functional career paths

The company has earned significant recognition, including being named one of Modern Healthcare’s Top 100 Best Places to Work in Healthcare for five consecutive years, and appearing on Training Magazine’s Top 125 Organizations list for six straight years.

At Compass Group, we prioritize your well-being, work-life balance, and career growth with a comprehensive benefits package:

• Health & Wellness – Medical, dental, and vision plans for you and your family

• Financial Security – Life insurance, AD&D, and disability coverage

• Retirement Ready – 401(k) and retirement plans to invest in your future

• Time Off – Flexible/Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave

• Exclusive Perks – Shopping discounts, commuter benefits, and more

• Wellness & Support – Employee Assistance Program, FSAs, and health programs

• Protection Plans – Identity Theft Protection and pet insurance

The Registered Dietitian represents the key contact with guests to assess nutritional and dietary needs, make recommendations, and work collaboratively with client representatives (especially nursing/medical staff), and with our Dining Services Director and Team Members to deliver those guests’ needs to high standards; is the leader in communicating and implementing new clinical systems and programs, both with clients and Dining Services Director, ensuring that all required statutory actions and documentation are consistently delivered;

and ensures that nutritional requirements are incorporated into dining services production and operations, and provides overall planning, recommendations, documentation, and control of resident/patient nutritional needs in the facility to within requirements of company standards and policies and statutory requirements.

• Evaluates resident nutritional needs and establishes individualized plan of care

• Monitors resident status and takes appropriate actions

• Works collaboratively with dining services department ensuring a smooth seven-day operation

• Creates and maintains documentation

• Maintains client relationships

• Updates and applies professional knowledge

• Sets and communicate objectives, communicate and reinforce high standards in all areas, monitor performance and addresses issues.

• Completion of required departmental audits as indicated by leadership team, which may include clinical documentation review, food safety and sanitation, meal accuracy, and test tray audits.

• Completion as indicated to any corrective action plan as a result of these audits.

• Completion of any directives by corporate support by designated time frames set forth by…