Restaurant Supervisor - Lead Guest Experience & Team

A global hospitality leader is seeking a full-time Restaurant Supervisor at the President Abraham Lincoln Springfield - a Double Tree by Hilton Hotel. The role involves supervising restaurant staff, ensuring high service quality, and adhering to health standards. Ideal candidates should have strong hospitality skills, a commitment to guest satisfaction, and a proven ability to train and support team members.

This position offers competitive pay and a variety of benefits, including medical insurance and 401(k) matching. Flexibility in shifts is required.
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