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Seasonal Camp Kitchen Lead Chef Site, Room & Board

Job in Springfield, Sangamon County, Illinois, 62777, USA
Listing for: Wolfoods
Seasonal/Temporary position
Listed on 2026-01-07
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Job Description & How to Apply Below
Position: Seasonal Camp Kitchen Lead Chef | On‑Site, Room & Board
A camp food service company is seeking an experienced Kitchen Manager / Head Chef for seasonal summer work in Springfield, Illinois. This hands-on position involves managing the food service operation, ensuring high levels of diner satisfaction, and maintaining health and sanitation standards. Candidates should have over 4 years of commercial kitchen experience and a passion for culinary creativity. Room, board, and transportation expense assistance are provided during the contract period.
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