Restaurant F&B Supervisor: Guest Experience & Ops
Listed on 2026-10-06
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Restaurant/Food Service
Restaurant Manager, Server/Wait Staff, Food & Beverage, Catering -
Hospitality / Hotel / Catering
Server/Wait Staff, Food & Beverage, Catering
Driftwood Hospitality Management in Springfield, IL is seeking a Restaurant Manager to oversee all a la carte Food and Beverage operations, including the restaurant, coffee bar and lounge. You will greet guests, seat them, supervise staff and ensure a courteous, efficient operation delivering quality product and service.
Responsibilities include interviewing and training staff, managing scheduling and payroll, coordinating reservations, monitoring guest satisfaction, controlling costs, and
As a Restaurant F&B Supervisor:
Guest Experience & Ops, you will play an important part at Crowne-Plaza-Hotel in Springfield, IL, United States.
We invite applications for the Restaurant F&B Supervisor:
Guest Experience & Ops position located in Springfield, IL, United States.
The following opening is for a Restaurant F&B Supervisor:
Guest Experience & Ops with Crowne-Plaza-Hotel.
Our team is growing, and we are hiring a Restaurant F&B Supervisor:
Guest Experience & Ops in Springfield, IL, United States.
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