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Food & Beverage Catering Cook & Chef Restaurant Manager

Lead Cook & Kitchen Team Supervisor

Job in Springfield, Hampden County, Massachusetts, 01119, USA
Listing for: Aramark Corporation
Full Time position
Listed on 2026-01-10
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
A leading food service company in Springfield, Massachusetts, is seeking a Lead Cook responsible for cooking and preparing food according to established guidelines. Candidates should possess supervisory experience, knowledge of food preparation, and a food safety certification. This position offers a competitive hourly rate ranging from $22.00 to $26.00, along with comprehensive benefits. It's a great opportunity to develop skills in a supportive environment while delivering excellent service.
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