Manager, Area
Job in
Springfield, Greene County, Missouri, 65801, USA
Listing for:
George's Inc.
Full Time
position
Listed on 2026-11-07
Job specializations:
-
Manufacturing / Production
Production Manager, Operations Management, Regulatory Compliance Specialist
Job Description & How to Apply Below
Cassville, MO:
Full time:
Posted Today:
JR-It's fun to work in a company where people truly BELIEVE in what they're doing!
* We're committed to bringing passion and customer focus to the business.
**
* SUMMARY:
** The Area Manager is responsible for the overall performance of their area of the plant and the compliance with all Federal, State regulations, and company policies and procedures that ensure a wholesome, quality product and that no adulterated product enters commerce.
** ESSENTIAL DUTIES AND RESPONSIBILITIES
** include, but are not limited to, the following:
* Ensure health and safety regulations are met.
* Effectively coordinate and direct all the production activities of their department.
* Organize personnel and set daily tasks for front line supervisors.
* Monitor production flow and schedule details to optimize efficiencies.
* Achieve budgeted production yields and minimize condemn poundage.
* Maintain standard manufacturing efficiencies in order to meet budget objectives.
* Identify areas of opportunity and recommend improvements on staffing, financial/cost and quality within the department.
* Meet product standards, while maintaining or improving product yield.
* Complete appropriate paperwork on a daily basis.
* Responsible for training and developing employees in all areas related to their jobs.
* Help develop objectives and standards for individual production lines and monitor results for process improvements.
* Observe work area as well as the plant to ensure that known hazards are reported or corrected, and that all safety reporting and accident investigations are handled in a timely manner.
** SUPERVISORY RESPONSIBILITIES
** This position will have supervisory responsibility.
** EDUCATION and/or EXPERIENCE**
* ** Required** + Bachelor’s Degree or related field or 4 years of relevant experience in progressively responsible roles + 3 years of supervisory experience + Extensive knowledge of HACCP procedures + Extensive knowledge of plant sanitation procedures + Strong communication skills, both verbal and written
* ** Preferred** + Poultry or food manufacturing experience
* George’s is committed to providing reasonable accommodation to, among others, individuals with disabilities and disabled veterans. If you need an accommodation because of a disability to search, apply or interview for a career opportunity with the Company, please send an email to or call to let us know the nature of your request and your contact information to assist you
** We are an Equal Opportunity Employer, including Disabled/Veterans
*
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